The school cook lives on site and provides an excellent menu of home cooked casseroles, pasta and sauces, pizzas, and pies. Organic lamb, pork and chicken are used and there is always a vegetarian option. The staff eat with the children en famille and a choice of fresh fruit or wholesome puddings are served daily. No sweets are allowed in school as a selection of healthy snacks, water, fruit juices, milk and hot chocolate are provided at break-time.